Haldi is very commonly used in our food in India from ancient time and also everywhere in the world. It is Antiseptic and Anticancer. It has the properties to be effective for prevention and cure of many diseases (when taken along with other things as per Dr. SARRAF). Like Cancer, T.B., Athama, Bronchitis, Cough, Cold, Diabeties, Ulcer, Heart Diseases, Migraine, Sinus, Snoring, Sneezing, and many other diseases.